Pure cow ghee is rich in fat-soluble vitamins A, E, and D, supporting immune health, skin health, and calcium absorption. It also contains butyric acid, which may aid in digestion and reduce inflammation.
Brindhavan Ghee is used in preparation of Ayurveda medicines, Brindhavan cow ghee and Brindhavan Buffalo ghee, is highly valued for its therapeutic properties. It is considered to balance the three doshas - Vata, Pitta, and Kapha - in the body. Cow ghee is believed to improve memory and intelligence, aid in detoxification, promote healthy skin, and support overall well-being. It is often used in Ayurvedic therapies such as Panchakarma for its healing properties. Cow ghee is thought to enhance the absorption of nutrients and improve the functioning of various organs in the body.